See that? That's a New England specialty. Lobster with lots and lots of butter (followed by lots and lots of kettlebell swings).
Friday night I went out with my parents and sister to celebrate my sister finishing her second to last clinical at a spot that any Comnecticution knows well...The Place in Guilford.
And if you know The Place you know two key facts: you sit on tree stumps and you bring your own alcohol. A winning combination.
Everything at The Place is cooked over a huge fire and everything is delicous. We had clams, corn, and of course lobster...because it's summer in New England after all and what else would we eat?!
Yes, and I'll explain why I've been back east so long soon enough.